Top 10 Restaurants in Vellore

Vellore

Here is a detailed and up-to-date list of the Top 10 Restaurants in Vellore, complete with cost per person, cuisine types, timings, signature dishes, ambiance, and ideal visitor type. This guide is curated specifically so that any new tourist or city visitor can explore food in Vellore without needing to search elsewhere.

1. The Vellore Kitchen (TVK)

  • Cuisine: Multi-Cuisine (North Indian, South Indian, Chinese, Continental)
  • Avg. Cost per Person: ₹400–₹600
  • Timings: 12:00 PM – 11:00 PM
  • Ambience: Lounge-style dining, cozy lighting
  • Specials: Chicken Biryani, Dragon Chicken, Butter Naan
  • Ideal For: Business meals, VIT students, large groups
  • Location: Gandhi Nagar, Katpadi

2. Darling Residency Rooftop Restaurant – Gingee

  • Cuisine: Indian, Chinese, Tandoori, Continental
  • Avg. Cost per Person: ₹350–₹500
  • Timings: 11:30 AM – 3:30 PM, 6:30 PM – 10:30 PM
  • Ambience: Rooftop, city view, premium seating
  • Specials: Butter Chicken, Chicken 65, Paneer Tikka
  • Ideal For: Couples, families, special dinners
  • Location: No. 11, Officers Line, Anna Salai

3. Hotel Aryaas (Veg)

  • Cuisine: South Indian, North Indian (Vegetarian)
  • Avg. Cost per Person: ₹150–₹250
  • Timings: 6:00 AM – 10:00 PM
  • Ambience: Clean, spacious, high-turnover
  • Specials: Mini Tiffin, Veg Thali, Ghee Roast Dosa
  • Ideal For: Budget travelers, vegetarians
  • Location: Opp. Katpadi Railway Station

4. Saravana Bhavan (Veg)

  • Cuisine: Authentic South Indian Vegetarian
  • Avg. Cost per Person: ₹200–₹300
  • Timings: 7:00 AM – 10:00 PM
  • Ambience: Neat, family-oriented
  • Specials: Filter Coffee, Rava Dosa, South Indian Meals
  • Ideal For: Pure vegetarians, traditional food lovers
  • Location: Near Old Bus Stand, Vellore Town

5. Hotel Khanna Fiesta – Rendezvous Restaurant

  • Cuisine: Indian, Tandoori, Mughlai, Chinese
  • Avg. Cost per Person: ₹300–₹500
  • Timings: 12:00 PM – 3:00 PM, 7:00 PM – 10:30 PM
  • Ambience: Elegant, formal dining space
  • Specials: Tandoori Platter, Malai Kofta, Naan
  • Ideal For: Families, professionals, events
  • Location: No. 28, Officers Line

6. Sri Krishna Bhavan

  • Cuisine: South Indian (Veg), Tamil Nadu Specialties
  • Avg. Cost per Person: ₹120–₹200
  • Timings: 6:30 AM – 10:00 PM
  • Ambience: Simple, fast-moving, local crowd
  • Specials: Meals (Veg), Lemon Rice, Pongal
  • Ideal For: Pilgrims, local-style dining
  • Location: Long Bazaar, Vellore Fort Area

7. Hundred Degrees Restaurant

  • Cuisine: Chinese, Asian, Indo-Chinese
  • Avg. Cost per Person: ₹300–₹400
  • Timings: 11:30 AM – 10:30 PM
  • Ambience: Modern interiors with cozy booths
  • Specials: Schezwan Noodles, Manchurian, Momos
  • Ideal For: Youth, students, spicy food fans
  • Location: Phase 1, Sathuvachari

8. Hotel Darling Namma Veedu

  • Cuisine: South Indian Meals, Chettinad Specials
  • Avg. Cost per Person: ₹200–₹300
  • Timings: 11:00 AM – 10:00 PM
  • Ambience: Traditional decor with banana leaf meals
  • Specials: Chettinad Chicken, Mutton Curry, Veg Meals
  • Ideal For: Authentic regional food lovers
  • Location: Anna Salai, Officers Line

9. Punjabi Dhaba (Vellore Bypass)

  • Cuisine: North Indian, Punjabi
  • Avg. Cost per Person: ₹250–₹350
  • Timings: 12:00 PM – 11:00 PM
  • Ambience: Dhaba-style seating, highway stopover
  • Specials: Butter Chicken, Rajma Chawal, Parathas
  • Ideal For: Road travelers, spicy food fans
  • Location: Chennai–Bangalore Bypass Road

10. Hotel Benzz Park – Coffee Lounge

  • Cuisine: Café, Snacks, Continental, South Indian
  • Avg. Cost per Person: ₹250–₹400
  • Timings: 10:00 AM – 11:00 PM
  • Ambience: Classy café setting with soft lighting
  • Specials: Sandwiches, Espresso, Cakes, South Indian snacks
  • Ideal For: Casual meetups, evening snacks, solo dining
  • Location: No. 4, Officers Line, Vellore

Final Recommendations for Tourists:

  • Best Area for Food: Anna Salai, Officers Line, Katpadi Road, and CMC surroundings.
  • Local Dishes to Try: Dosa, Parotta, Chicken 65, South Indian Veg Meals, Filter Coffee.
  • Dining Etiquette: Always wash hands before/after meals; banana leaf meals are common.
  • Payment: UPI and cards accepted in most places, but keep ₹100 notes for local eateries.